For those who like it hot - not your date or the weather, but food - these Red Hot Specials are sure to add some spice to your life.
Looking for luck in 2012? You'll find plenty of it here during our Chinese New Year Celebration from January 19 - 23.
While the weather may keep us wondering whether it's truly winter, one thing's for sure at Big Bowl. Executive Chef Marc Bernard's specials are big on taste and comfort.
