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As part of our ongoing effort to slow the community transmission of COVID-19, LEYE will temporarily close all of its locations for dine-in guests in Illinois, California, Maryland, Minnesota, Nevada and Washington D.C. effective Tuesday, March 17, 2020, until we are permitted to re-open by the applicable government authority. We are now open for delivery, carry-out and curbside pick-up.

To help offset restrictions on our business resulting from the COVID-19 crisis, a 4% surcharge has been added to all guest checks. If you would like this removed, please let us know.

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Allergens

Our gluten free menu provides an assortment of Big Bowl favorites. From summer rolls and lettuce wraps to kung pao chicken and pad thai, as well as several gluten-free sauces to enjoy at the stir fry bar, our gluten-free guests have a wide variety to choose from. With much staff training and care, we are happy to accommodate our guests with dietary restrictions and allergies, so just alert your server.