Gluten Free
Appetizers
Steamed Edamame10.25served warm with coarse salt & sesame seeds
Spicy Sichuan Green Beans12.95carrots, ginger, fresno peppers
Chicken Lettuce Wraps15.95bibb lettuce, crispy rice noodles
Stir Fry Bar
Customize your bowl, featuring fresh vegetables, proteins, and noodles tossed in high-heat woks with savory sauces. Choose between: choose rice or noodles -or- chef's choice stir fry
Choose Your Sauce
Orange
Yellow Curry
Kung Paowith peanuts
Panang Curry
Shanghai Ginger Garlic
Spicy Green Curry
Main Dishes
all of our dishes are served with your choice of jasmine or brown rice; sub cauliflower "rice" for $1
Chicken
hand-sliced, wok-tossed all-natural fresh chicken
Kung Pao Chicken20.50green beans, spinach, blackened chilies, chopped peanuts
Cashew Chicken20.50fresno peppers, cilantro, scallions, chili sauce
Orange Chicken20.50ginger, scallions, red peppers
Thai Hot Pepper Chicken20.50fresno peppers, thai basil, peanuts, red onions, cilantro, tangy lemon sauce
Panang Curry Chicken20.50peanut-coconut-curry sauce, peas, fresno peppers, snow peas
USDA Prime Beef
hand-sliced flank steak
Beef & Broccoli23.50shiitake & button mushrooms, garlic sauce
Mongolian Beef23.50shiitake & button mushrooms, green & red onions
Kung Pao Beef23.50green beans, spinach, blackened chilies, chopped peanuts
Spicy Sichuan Beef23.50shiitake & button mushrooms, carrots, spicy garlic sauce
Seafood & Tofu
Yellow Curry Shrimp22.50baby bok choy, green beans, carrots, peas, seasonal vegetables, yellow coconut-curry sauce
Ahi Tuna Poké Bowl*22.95avocado, edamame, cucumbers, greens, pickled ginger, scallions, sliced jalapeños, crispy shallots, brown rice, cilantro-lime vinaigrette
Spicy Thai Green Vegetable Curry with Tofu20.50baby bok choy, green beans, peas, seasonal vegetables, green curry sauce
As a way to offset rising costs, we have added a 3% surcharge to all checks. You may request to have this taken off your check should you choose. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
= Vegetarian
= Spicy - Some of our spicy dishes can be prepared mild.