Gluten Free
Appetizers
Steamed Edamame9.95served warm with coarse salt & sesame seeds
Spicy Sichuan Green Beans12.95carrots, ginger, fresno peppers
Chicken Lettuce Wraps15.95bibb lettuce, crispy rice noodles
Stir Fry Bar
Customize your bowl, featuring fresh vegetables, proteins, and noodles tossed in high-heat woks with savory sauces. Choose between: choose rice or noodles -or- chef's choice stir fry
Choose Your Sauce
Orange
Yellow Curry
Kung Paowith peanuts
Panang Curry
Shanghai Ginger Garlic
Spicy Green Curry
Main Dishes
all of our dishes are served with your choice of jasmine or brown rice; sub cauliflower "rice" for $1
Chicken
handa-sliced, wok-tossed all-natural fresh chicken
Kung Pao Chicken19.95wrinkled green beans, spinach, blackened chilies, chopped peanuts
Cashew Chicken19.95fresno peppers, cilantro, scallions, chili sauce
Orange Chicken19.95ginger, scallions, red peppers
Thai Hot Pepper Chicken19.95fresno peppers, thai basil, peanuts, red onions, cilantro, tangy lemon sauce
Panang Curry Chicken19.95peanut-coconut-curry sauce, peas, fresno peppers, snow peas
USDA Prime Beef
hand-sliced flank steak
Beef & Broccoli22.95shiitake & button mushrooms, garlic sauce
Mongolian Beef22.95shiitake & button mushrooms, green & red onions
Kung Pao Beef22.95wrinkled green beans, spinach, blackened chilies, chopped peanuts
Spicy Sichuan Beef22.95shiitake & button mushrooms, carrots, spicy garlic sauce
Seafood & Tofu
Yellow Curry Shrimp21.95baby bok choy, green beans, carrots, peas, seasonal vegetables, yellow coconut-curry sauce
Ahi Tuna Poké Bowl*22.95avocado, edamame, cucumbers, greens, pickled ginger, scallions, sliced jalapeños, crispy shallots, brown rice, cilantro-lime vinaigrette
Spicy Thai Green Vegetable Curry with Tofu19.95baby bok choy, green beans, peas, seasonal vegetables, green curry sauce
As a way to offset rising costs, we have added a 3% surcharge to all checks. You may request to have this taken off your check should you choose. Spicy - Some of our spicy dishes can be prepared mild. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
= Vegetarian
= Spicy - Some of our spicy dishes can be prepared mild.