Gluten Free
Appetizers
Steamed Edamame7.95served warm with coarse salt
Spicy Sichuan Green Beans9.95carrots, ginger, fresno peppers
Chicken Lettuce Wraps12.95bibb lettuce, crispy rice noodles
Chef's Choice Stir Fry
snow peas, broccoli, green beans, red onions, baby bok choy, carrots, red peppers, bean sprouts
Choose Your Sauce
Orange
Yellow Curry
Kung Paowith peanuts
Panang Currycoconut milk & peanuts
Shanghai Ginger Garlic
Spicy Thai Green Curry
Vegetarian Tofu
carefully prepared to be vegetarian
Spicy Thai Green Vegetable Curry with Tofu18.95seasonal vegetables, baby bok choy, green beans, peas, green curry sauce
Main Dishes
all of our dishes are served with your choice of jasmine or brown rice; sub cauliflower "rice" for $1
Chicken
sliced all-natural, wok-tossed fresh white meat
Kung Pao Chicken18.95spinach, blackened chilies, chopped peanuts
Orange Chicken18.95ginger, scallions, red peppers
Cashew Chicken18.95fresno peppers, cilantro, scallions, chili sauce
Panang Curry Chicken18.95peanut-coconut-curry sauce, peas, fresno peppers, snow peas
Thai Hot Pepper Chicken18.95fresno peppers, thai basil, peanuts, red onions, cilantro, tangy lemon sauce
Prime Beef
Mongolian Beef20.95shiitake & button mushrooms, green & red onions
Kung Pao Beef20.95spinach, blackened chilies, chopped peanuts
Beef & Broccoli20.95shiitake mushrooms, garlic sauce
Spicy Sichuan Beef20.95shiitake & button mushrooms, carrots, chili sauce
Seafood
Yellow Curry Shrimp19.95baby bok choy, green beans, carrots, peas, seasonal vegetables, yellow coconut-curry sauce
Ahi Tuna Poké Bowl*20.95avocado, edamame, cucumbers, pickled ginger, sliced jalapeños, scallions, crispy shallots, greens, brown rice, cilantro-lime vinaigrette
As a way to offset rising costs associated with the restaurant (food, beverage, labor, benefits, supplies), we have added a 3% surcharge to all checks. We do this in lieu of increased menu prices. You may request to have this taken off your check, should you choose. Spicy - Some of our spicy dishes can be prepared mild. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
= Vegetarian
= Spicy - Some of our spicy dishes can be prepared mild.